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Tropical Butterfly House Ltd,

Woodsetts Road,
North Anston,
Sheffield,
South Yorkshire,
S25 4EQ

info@butterflyhouse.co.uk

Get In Touch...

Got a question about anything?

Drop us a line we are more than happy to deal with your request the best we can.

T: 01909 569 416

If your enquiry is related to fundraising, please email education@butterflyhouse.co.uk
If your enquiry is related to PR or marketing, please contact Louise Larcombe, Marketing Manager, at marketing@butterflyhouse.co.uk

Work With Us...
  • Catering Manager
  • Work placements / volunteering - Please note that we are unable to accept applications at this moment in time

See below for all the relevant information on our job opportunities.

- Catering Manager

Hours: Approximately 40 hours per week

Usually from 8am - around 5pm, working 5 days out of 7 on a rota basis.

Pay: To be discussed
Job Description

Duties will include:
• Planning menus (consulting with the Director); estimating food costs and profits, and adjusting menus.
• Controlling costs by reviewing portion control and quantities of preparation; overseeing stock levels; ordering supplies; minimizing waste; ensuring high quality of preparation.
• Meeting financial objectives by forecasting requirements; preparing and managing an annual budget; scheduling expenditures; analysing variances; initiating corrective actions and setting targets.
• Achieving operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing and improving production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
• Accomplishing human resource objectives by recruiting, training, scheduling, supervising, appraising, and disciplining employees; enforcing policies and procedures and preparing staffing reports.
• Greeting and advising customers, taking reservations, handling complaints.
• Maintaining safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations and licensing.
• Organising marketing activities, such as promotional events and discount schemes.
• Updating job knowledge by participating in educational opportunities.
• Any other duties as reasonably required.

Requirements

Required skills and qualifications:
• Excellent customer service skills
• Commercial awareness and budgeting skills
• Flexible working
• Good interpersonal skills
• Communication skills
• Problem-solving skills
• Organisational skills
• Management skills
• Record management
• Chef experience is essential
• Knowledge of the use of Rational Ovens is desirable
• Certificate in Food Safety Level 2+ is desirable
• Certificate in First Aid is desirable

Application Process:
If you would like to apply for this position, please email Kim Bellis, Director at kim@butterflyhouse.co.uk with your CV including references, and a brief covering letter. Please include your current notice period, and salary expectations.

Application Deadline: 20th November 2017

If you are interested in working at the Tropical Butterfly House in general, please sign up to the newsletter: http://www.butterflyhouse.co.uk/newsletter_signup.php

- Work placements / volunteering - Please note that we are unable to accept applications at this moment in time

Hours:
Pay:
Job Description
Requirements
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